When your business’s social media profile becomes stagnant, it can be difficult to figure out how to get the conversation going again. Not only do you need to create engaging and informative content, but you also need to make sure that it reaches the right people. Here are some tips on reviving a business’s stagnant social media profile.

Content Refreshment

The first step in reviving your business’s social media profile is refreshing your content. This means creating new posts or updating old ones with fresh information. It could be something as simple as changing the visuals or adding a new feature or promotion. You want your followers to think, “Wow, I didn’t know about this! That’s cool!”

Social Media Audits

Conducting an audit of your current social media presence is essential when trying to revive a stagnant business’s social media profile. An audit will help you identify areas where you may be lagging and can give insight into what kind of content resonates with your audience. Analyzing the performance of your past posts and campaigns can give you valuable insight into what works and what doesn’t work for your brand’s specific target audience.


You can post all the content in the world, but if nobody responds or interacts with it, it isn’t doing its job. Ensure you actively engage with your followers by responding to comments, asking questions, and showing appreciation for their input. Engaging with users on social media will not only increase engagement on your posts but also boost visibility for other users who may be interested in what you have to offer.

Reviving a stagnant business’s social media profile takes time and effort but can pay off in spades if done properly. With dedication and hard work on the part of both you and those managing the account, there’s no doubt that success can soon follow!

Need help with social media? Contact Bluedot Marketing today ! We’re a digital marketing company offering social media marketing services in Markham, Vaughan, Pickering, Newmarket, and surrounding cities.